Friday, 15 July 2011
Sweetcorn ice cream
I went to the supermarket yesterday and in the frozen food section, in amongst the double choc and mango sorbet I spotted some milho verde (aka sweetcorn) ice cream made by Kibon, who you may know as Walls, Algida, Frisko, Eskimo etc depending on where you've lived/travelled.
Iit's an interesting flavour for usre and I haven't seen it anywhere else in the world but I must admit I backed out of trying it on this occasion. Maybe next time...